Boursin cheese is a creamy, herby, and garlicky spread that’s become a favorite in kitchens around the world. If you’ve been scrolling through TikTok or Instagram lately, you might have come across a viral homemade Boursin cheese recipe that’s taken social media by storm. The good news is, you can whip up this delicious spread using basic ingredients already in your kitchen — no special grocery trip required!

We will dive into the history of Boursin cheese and why it became a TikTok sensation. And most importantly, how you can make your own homemade Boursin cheese with just a few simple steps. Trust me, once you’ve tasted this creamy delight, you’ll understand why everyone is obsessed with this viral recipe.

A Brief History of Boursin Cheese: Where It All Began

Boursin cheese, originally a French cheese, was created in 1963 by François Boursin in Normandy, France. François Boursin was a cheesemaker who was inspired by a traditional French dish called fromage frais. Fromage frais is a soft, fresh cheese mixed with herbs and other seasonings. The idea behind Boursin was to create a cheese that combined creaminess with the fresh, savory flavors of garlic and herbs.

After some trial and error, François Boursin developed the perfect combination that would become the beloved Boursin cheese we know today. It was an instant hit, and by 1968, the cheese was launched commercially. It gained a reputation as a luxurious yet accessible spread, perfect for entertaining and snacking.

Today, Boursin cheese is sold globally by major brands like Bel Brands USA, and it’s available in a variety of flavors. This includes garlic and fine herbs, shallot and chive, and cracked black pepper. You’ll find it in almost every major supermarket, but thanks to TikTok, people are now discovering how easy it is to make their own homemade Boursin cheese at home.

Boursin Cheese Takes TikTok by Storm

Social media platforms, especially TikTok and Instagram, are known for making food trends go viral, and the homemade Boursin cheese recipe is no exception. As of writing, TikTok videos tagged with #boursincheese have garnered millions of views, with creators sharing their own takes on the recipe. On Facebook and TikTok combined, there are over 10,000 posts showing different variations of this cheese spread, each with their own creative twists.

What makes this recipe a viral sensation? It’s the simplicity! People love how they can easily create a flavorful and gourmet-tasting cheese spread using ingredients they already have at home. In a world where many of us are trying to cut down on grocery trips or make the most of what’s in our pantry, this recipe offers a no-fuss solution that’s as delicious as it is practical.

Homemade Boursin Cheese Recipe: Easy, Quick, and Delicious

Now, let’s get to the part you’ve been waiting for: how to make your own homemade Boursin cheese. I love this version because it’s so quick to put together, and the best part is, you probably have all the ingredients you need sitting in your kitchen.

Ingredients:

• 1 block (8 oz) cream cheese, softened to room temperature
• ½ block (4 oz) butter, softened
• 4-5 cloves garlic
• 1 small purple onion
• 1-2 tablespoons olive oil
• 1 teaspoon dried oregano
• 1 teaspoon dried parsley
• 1 teaspoon dried Italian herbs
• Salt to taste

Instructions:

1. Roast the Garlic and Onions: Start by pan-roasting the garlic. Heat a little olive oil in a pan, then toss in your peeled garlic cloves. Roast them on low heat until they become soft and lightly browned. This caramelization process enhances the flavor. Once the garlic is roasted, add your finely minced purple onion to the same pan and cook until soft and translucent.
2. Mash the Garlic: Remove the garlic from the pan and mash it with a fork. You’ll want to create a chunky garlic paste, but don’t worry if there are still a few chunks left. This adds great texture to your Boursin cheese.
3. Mix the Cream Cheese and Butter: In a mixing bowl, combine your softened cream cheese and butter. Mix them until you get a smooth, creamy consistency. This mixture forms the base of your homemade Boursin cheese.
4. Add the Garlic and Onion: Stir in your mashed garlic and cooked onions. The combination of fresh garlic and onions gives the cheese a robust, savory flavor that you won’t get from powdered alternatives.
5. Season with Herbs: Sprinkle in the dried oregano, parsley, and Italian herbs. You can adjust the seasoning to your taste. Then add a few dashes of salt to balance the flavors.
6. Chill and Shape: Scoop the mixture into a bowl lined with cling wrap. Gather the cling wrap around the cheese mixture to form a ball. After that, place it in the fridge to chill for about 30 minutes. This allows the flavors to meld together and makes it easier to shape into the signature round Boursin look.
7. Serve and Enjoy: Once chilled, your homemade Boursin cheese is ready to enjoy! Spread it on crackers, toast, or use it as a base for sandwiches.

Why Fresh Ingredients Make a Difference

Many homemade Boursin cheese recipes use garlic and onion powder for convenience. While there’s nothing wrong with that, using fresh ingredients like roasted garlic and sautéed onions gives the cheese a deeper, more complex flavor. The garlic is slightly sweet with a hint of caramelization, and the onions add a subtle sharpness that pairs perfectly with the creaminess of the cheese and butter.

Variations You Can Try

One of the best things about homemade Boursin cheese is its versatility. You can easily customize the recipe based on what you have in your kitchen. Here are a few variations you can experiment with:

• Bell Peppers: Finely chop bell peppers then mix them in for a pop of color and sweetness.
• Spinach: Sauté some spinach and stir it into the cheese for a bit of added nutrition.
• Bacon: Cook up some crispy bacon, chop it into small pieces, and mix it into the cheese for a savory, smoky twist.
• Ham or Hotdogs: Dice up ham or even leftover hotdogs for a fun, protein-packed version.
• Spring Onions and Chives: If you have fresh herbs like spring onions or chives, chop them up and add them for an extra burst of flavor.
• Dill or Thyme: Try swapping the dried herbs with fresh dill or thyme for a refreshing herbal note.

The beauty of this recipe is that you can mix and match ingredients based on what’s in your fridge. The possibilities are endless, and you can create your own signature version of homemade Boursin cheese.

Why This Recipe Went Viral

It’s easy to see why this homemade Boursin cheese recipe took off on TikTok. Firstly, it’s incredibly simple — you don’t need to be a master chef to whip this up. Plus, the ingredients are flexible. You can use whatever you have on hand, which makes it the perfect recipe for when you’re trying to save time or avoid a grocery trip. And let’s not forget how delicious it is! The combination of creamy cheese, butter, garlic, and herbs is a flavor explosion that works with almost anything, from crackers to sandwiches.

This recipe embodies everything that’s great about TikTok food trends: it’s fast, easy, affordable, and so delicious that you’ll want to share it with everyone. Plus, it’s a great way to impress guests at a party or make a casual snack feel gourmet.

Without a doubt, this easy homemade Boursin cheese recipe, you can join the ranks of TikTok foodies who have embraced this viral sensation. Whether you’re making it for yourself or sharing it with friends and family, this spread is sure to be a hit. Try out different variations and see what flavors you can create — the sky’s the limit!

Looking for more easy recipes? Check out my small-batch and kid friendly choice-chip cookie recipe here.