Small Batch, Big Fun: Kid-Friendly Chocolate Chip Cookies Recipe

two chocolate chip cookies

Nothing beats the warm, gooey, melt-in-your-mouth goodness of freshly baked chocolate chip cookies. But what if we told you that you and your little one can bake just two cookies at a time? This recipe is perfect for kids who love to get involved in the kitchen, teaching them how to make their own treats without using up too many ingredients. This kid-friendly chocolate chip cookies recipe for kids mean less waste and more hands-on fun—ideal for parents, teachers, or anyone looking to introduce cooking to kids in a fun, manageable way.

Why Small Batches?

Baking with kids is always an exciting adventure. But sometimes, you want to focus on quality over quantity. Small batches help limit the ingredients used, giving your child the opportunity to fully engage with each step of the process without creating a mess of large proportions. Plus, smaller batches mean quick cleanup and fast results—two cookies that are just enough for them to enjoy right away!

Pro Tip: I prefer using a kitchen scale to weigh ingredients. It’s more reliable than using cups and spoons, especially in baking where precision matters. It’s a great way to introduce kids to the importance of accuracy in cooking, and they might even enjoy weighing the ingredients themselves!

quick and easy chocolate chip cookie for one
Image by Ben Stein on Unsplash

Let’s Get Baking: Tiny Chocolate Chip Cookies Recipe

This super simple small batch chocolate chip cookie for kids recipe yields just two cookies—just enough for a quick sweet treat without overdoing it. The ingredients are scaled perfectly for little hands to handle and for the big fun of learning how to bake!

Ingredients:

  • 25g all-purpose flour
  • 15g white sugar
  • 10g brown sugar
  • A pinch of salt
  • A pinch of baking powder
  • 10ml beaten egg (simply whisk an egg and measure 10ml from it)
  • 8ml melted butter
  • 1/4 tsp vanilla extract
  • 2 tablespoons of chocolate chips (more or less, depending on your love for chocolate!)
easy and quick chocolate chip cookie dough recipe
Image by Pam Menegakis via Unsplash

Instructions:

  1. Mix the dry ingredients first. In a small bowl, have your little one add in the flour, white sugar, brown sugar, salt, and baking powder. This is a great opportunity for them to learn about measurements and textures!
  2. Add the wet ingredients. Next, stir in the beaten egg, melted butter, and vanilla extract. The dough will start coming together, and kids will love mixing everything up!
  3. Fold in the chocolate chips. Here’s where the fun continues. Your child can sprinkle in the chocolate chips and watch their masterpiece take shape.
  4. Shape and bake. Now that the dough is ready, divide it into two equal portions. Place the cookie dough on a lined baking tray (make sure to leave space between them as they will spread). Preheat the oven to 180°C (350°F) and bake for 10 minutes. You’ll know they’re ready when the edges turn golden brown.
  5. Cool and enjoy. After baking, transfer the cookies to a cooling rack for about 5 minutes. This is the perfect time to let the kids sit back and admire their work!

Go Beyond Chocolate Chips!

This kid-friendly chocolate chip cookies recipe is just a starting point. You can replace the chocolate chips with other fun mix-ins, giving your cookies a unique twist. Here are some ideas:

  • M&Ms for colorful, crunchy bites.
  • Chopped Oreos for a cookie-in-cookie experience.
  • White chocolate chips for a sweeter, creamier alternative.
  • Dried cranberries, raisins and/or nuts to add a tangy, crunchy and chewy contrast.

Mix and match to create endless variations. Kids can experiment with their favorite flavors, making each baking session an adventure. The beauty of this recipe is its flexibility—you can use the same base and change it up every time!

Image by Izhar Ahamed via Pixabay

Baking Tips for Success:

  1. Be Precise. Remember, baking is a science. Weighing your ingredients with a kitchen scale ensures consistency, especially when you’re dealing with small amounts.
  2. Let Kids Take the Lead. Whether it’s measuring out the ingredients, stirring the dough, or folding in chocolate chips, let your little one be as hands-on as possible. They’ll learn key motor skills, and there’s nothing like the pride of creating something delicious with their own hands.
  3. Set Up for Success. Have everything pre-measured and set out before inviting the kids to join. It’ll make the process smoother and more enjoyable.

Making Memories, One Cookie at a Time

Baking with kids is all about the joy of spending time together, getting messy, and of course, enjoying the final result. With this two-cookie recipe, you can give your child a rewarding and educational experience in the kitchen, with delicious cookies to savor at the end of it all. And who knows? You might just spark a lifelong love for cooking!

Small Batch Kid-Friendly Choco-Chip Cookie Recipe

For more simple and easy recipes, check out this post for 5 easy no-fuss potluck recipes.

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